Food and thoughts. Or, if we want to go cliche, food for thought. You choose.

 

 

What does it say that I’m super sensitive to spicy food but always find myself being with the people who love the hottest food possible? (I’m trying to eat more spice to get myself used to it!)

Seriously, though.

This weekend was mediocre pie with somebody not mediocre in any way, La Tinga and sharing our space with a bitter Michigander whose presence I found quite humorous, and Sunday morning donuts worth drooling over for a pittance.

Just so you know, writing a check for $4.50 for six donuts doesn’t make people, specifically older already feisty men, very happy. In case you were wondering.

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