Butte is a proud city that saw some of the nations first unions, had an incredibly diverse immigrant population, and a world famous Red Light district, among many other accomplishments. It also saw some serious mining disasters and has battled environmental issues and dwindling populations at times. There is a sturdiness to Butte, though, that leaves you with the impression that even if you regularly drive past empty or dilapidated buildings or get the feeling of decay, that these issues are not real setbacks. They add to the cocktail that is Butte. The folks in Butte (like many fellow Montanans) are incredibly friendly and Butte itself always seems to surprise me with how much I learn or discover.

Headframe Spirits could be argued to have these ideals woven into it as well. Each variation of the alcohol brewed is named after an important mine within Butte, and I particulary enjoyed this aspect. Seeing as I will soon be a master’s candidate in History, I especially love how much history is reflected. The Headframes website itself is full of historical facts, with links to various historical museums and updates.

Kristin and I went into the taproom on Montana Avenue and I immediately admired the large old fashioned wooden bar with tall windows. The taproom was well lit and comfortable, without any feeling of pretentiousness. Aesthetically I enjoyed how neat everything was- the glinting of the glasses, a lovely vase of purple tulips that we sat near, and the menus which are tied with cord. Our bartender was really friendly and there was no rush- maybe this is because it was a Sunday afternoon.

Our drinks weren’t too expensive, and while I’m no gin connoisseur I greatly enjoyed my basil gimlet. Kristin and I agreed that there could have been more alcohol in proportion to the mixes in our drinks but nevertheless they were delicious. I definitely plan on going back.